Tuesday, October 8, 2013

Mexican Restaurants San Diego Showcases Best Cuisines

A lot of Mexican restaurants are found in San Diego. All of them offer the best Mexican cuisines amidst a very festive and romantic atmosphere.
Diners who love Mexican food would surely be satisfied with the array of cuisines offered by Mexican restaurants San Diego. These cuisines are available at different options for the diners.
Among the different Mexican food available for diners, the one-time favorite Carne Asada Burrito is a come-on.
Carne Asada is grilled beef sliced thinly and is often served in tacos and burritos. It is often served with rice and beans.
Making Carne Asada Burrito is just so simple. You may even ask the chef at Mexican restaurants San Diego to teach you how to do it. 
Before making Carne Asada Burrito, the beef – more particularly flank steak or skirt steak -- is first marinated using a mixture of lime juice, orange juice, canola oil and spices such as garlic, onion, chilli powder, salt and ground cumin. 
The beef is left marinated for at last 4 hours then grilled using medium-high heat for about 5 to 7 minutes. Then the beef is sliced thinly. But others may prefer to grill the beef directly without marinating, using only salt and pepper as spices. 
The beef is best cooked in small batches so avoid loading all meat into the grill pan to prevent the meat from getting chewy. You may only cook meat good for 2 or 3 burritos. You may also choose to have the outer side of the meat cooked a little crispier.
In making a sandwich, flour tortillas are needed along with cilantro pestro, charred salsa and tomatoes. Just roll the sandwich with the beef and other ingredients and voila, you have your delicious Carne Asada Burrito. This food sits well with plenty of charred salsa.
Carne Asada Burrito can be served with warm tortillas or fresh tomato salsa and chopped avocados.
It can also be served with French fries or cheese, preferably Mexican blend.
At Cafe Coyote, one of Mexican restaurants San Diego, Carne Asada Burrito is filled with chopped grilled marinated steak, beans, guacamole and salsa fresco. It is served with wet red sauce and melted cheese.
Mexican restaurants San Diego may offer different ways of preparing Carne Asada Burrito but one thing is sure – it is prepared simply and deliciously that diners who have already tasted it would surely crave for more.

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